Reference:
Salem Fine Semolina 2 lb Bag
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Salem Foods Fine Semolina 2 lb Bag
Salem Fine Semolina 2 lb Bag
Cedar Patna Rice 907g
| This mildly flavored rice comes from the Bihar region of the Ganges plains. It has a robust, long and narrow, opaque grain that keeps its shape well for curries. Basmati rice is closely related to the Patna rice but has a stronger aroma. Patna rice is the most esteemed in UK and USA and is the highest priced rice in the grocery stores. |
India Salaam Golden Basmati Rice 10LB
Salem Vermicelli 454 g Bag
Salem Caravan Indian Rice 40 lb Bag
Sunwhite Australian (Egyptian Rice) 10 lb Bag
Salem Caravan Pakistani Rice 10 lb Bag
Cedar Brown Natural Rice 907g
Natural Brown Rice has a wonderfully nutty flavor and firm texture. That's because the rice germ and bran layers are left on the rice. So it is higher in fiber and protein than regular milled rice. Natural Brown Rice offers great versatility and more variety to many everyday meals
Salem Coarse Semolina 2 lb Bag
California Garden Fava Beans Palestinian Recipe 454 g
Ozsari Bulgur #3 With Vermicelli 1 Kg Bag
Cedar Perfumed Rice 907g
| White Jasmine Rice is an aromatic long grain rice originally grown in Thailand, and similar to Basmati rice. With an aroma of popcorn and nutlike flavor this rice is an excellent choice for stir-fry, salads, stuffing, pilaf, and desserts. |
Durra Egyptian Rice 900g Bag
Cedar Basmati Rice 907g
This Basmati rice originates from India's Basmati seeds. Prized for its aromatic qualities, this unique rice fills your home with the fragrance of popping corn while it cooks. The delightful popcorn fragrance and flavor is natural to this aromatic rice. Nothing was added to this rice and no special steps are needed to achieve this special aroma and flavor. It looks and cooks just like other long grain rice's. This is one of the most flavorful rice's you'll ever taste.
Sunwhite Australian (Egyptian Rice) 2 kg Bag
Salem Habbieh wheat ( White &Yellow) 2 lb
Cedar Calrose Rice 907g
| White Calrose rice is the name given to milled rice which has had its husk, bran, and germ removed. This is done largely to prevent spoilage and to extend the storage life of the grain. After milling, the rice is polished, resulting in a seed with a bright, white, shiny appearance. |
