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Salem Caravan Pakistani Rice 40 lb Bag
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Cedar Wild Rice 454g
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Cedar Wild Rice 454g
Salem Caravan Pakistani Rice 40 lb Bag
Ozsari Bulgur #2 Yellow 1 Kg Bag
Cedar Parboiled Rice 907g
| Parboiled rice is rice that has been boiled in the husk. Parboiling makes rice easier to process by hand, improves its nutritional profile, and changes its texture. The practice of parboiling rice is more than two thousand years old, and may have started in the Persian Gulf. Today, it is the preferred rice of many in the southern parts of the Indian Subcontinent. |
Salem Fine Semolina 2 lb Bag
Salem Coarse Semolina 2 lb Bag
India Salaam Golden Basmati Rice 10LB
Ozsari Bulgur #3 With Vermicelli 1 Kg Bag
Cedar Patna Rice 907g
| This mildly flavored rice comes from the Bihar region of the Ganges plains. It has a robust, long and narrow, opaque grain that keeps its shape well for curries. Basmati rice is closely related to the Patna rice but has a stronger aroma. Patna rice is the most esteemed in UK and USA and is the highest priced rice in the grocery stores. |
Durra Egyptian Rice 4.5kg Bag
Ozsari Red whole Turkish Lentil (Football) 1 KG Bag
Salem Habbieh wheat ( White &Yellow) 2 lb
Salem Caravan Indian Rice 10 lb Bag
Sunwhite Australian (Egyptian Rice) 10 lb Bag
India Salaam Creamy Basmati Rice 10LB
Cedar Brown Natural Rice 907g
Natural Brown Rice has a wonderfully nutty flavor and firm texture. That's because the rice germ and bran layers are left on the rice. So it is higher in fiber and protein than regular milled rice. Natural Brown Rice offers great versatility and more variety to many everyday meals
Cedar Red Rice 907g
| Himalayan Red Rice has been grown in South Central Asia for many centuries. The Rice Paddies located in the Foothills of the Himalayan Mountains produce the most aromatic Red Rice. Himalayan Red Rice is also grown in France. Similar in shape to brown rice but with a deep rosy color, Red Rice contains more of the Natural Bran than does White Rice. For this reason it requires a longer cooking time and has a nuttier more complex flavor than processed White Rices. |