Egyptian Rice 4.5kg

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Durra Egyptian Rice 4.5kg Bag 

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Durra Egyptian Rice 4.5kg  Bag 

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Cedar Brown Basmati Natural Rice 907g

Literally translated as "queen of fragrance," basmati has been grown in the Himalayan Foothills of India and Pakistan for thousands of years.  Brown Basmati Rice is a thin, long grain that is light beige in color.  Brown Basmati retains the outside Bran layer that gives it a higher fiber content and more predominant aroma than White Basmati.  Brown Basmati has a rich, nutty flavor and cooks up easily into separate, fluffy grains that have a firm texture.  You can substitute Brown Basmati wherever a recipe calls for Brown Rice.  Brown Basmati is an excellent choice when a fluffier, drier texture is desired and provides protein and carbohydrates as well as Vitamin B, which aids in digestion.

Cedar Calrose Rice 907g
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White Calrose rice is the name given to milled rice which has had its husk, bran, and germ removed. This is done largely to prevent spoilage and to extend the storage life of the grain. After milling, the rice is polished, resulting in a seed with a bright, white, shiny appearance.

Cedar Patna Rice 907g
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This mildly flavored rice comes from the Bihar region of the Ganges plains. It has a robust, long and narrow, opaque grain that keeps its shape well for curries. Basmati rice is closely related to the Patna rice but has a stronger aroma. Patna rice is the most esteemed in UK and USA and is the highest priced rice in the grocery stores.

Black Rice 907g
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Cedar Black Rice 907g

Chinese Black Rice is a short grain Rice with a high gluten content making it perfect for both sweet and savory dishes. It is also known as Chinese Forbidden Black Rice. Chinese Black Rice is deep black in color prior to cooking and imparts a beautiful deep dark purple color after cooking. This Rice has a sweet flavor and a wonderful sticky texture. Traditionally served in Taiwan and mainland China as a dessert ingredient, in the West Black Rice is most often found served with main courses

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