Reference:
Durra Egyptian Rice 4.5kg Bag
Security policy
Delivery policy
Return policy
Durra Egyptian Rice 4.5kg Bag
Durra Egyptian Rice 4.5kg Bag
Cedar Parboiled Rice 907g
| Parboiled rice is rice that has been boiled in the husk. Parboiling makes rice easier to process by hand, improves its nutritional profile, and changes its texture. The practice of parboiling rice is more than two thousand years old, and may have started in the Persian Gulf. Today, it is the preferred rice of many in the southern parts of the Indian Subcontinent. |
Salem Habbieh wheat ( White &Yellow) 2 lb
Cedar Brown Basmati Natural Rice 907g
| Literally translated as "queen of fragrance," basmati has been grown in the Himalayan Foothills of India and Pakistan for thousands of years. Brown Basmati Rice is a thin, long grain that is light beige in color. Brown Basmati retains the outside Bran layer that gives it a higher fiber content and more predominant aroma than White Basmati. Brown Basmati has a rich, nutty flavor and cooks up easily into separate, fluffy grains that have a firm texture. You can substitute Brown Basmati wherever a recipe calls for Brown Rice. Brown Basmati is an excellent choice when a fluffier, drier texture is desired and provides protein and carbohydrates as well as Vitamin B, which aids in digestion. |
Salem Caravan Pakistani Rice 10 lb Bag
Ozsari Bulgur #3 With Vermicelli 1 Kg Bag
California Garden Fava Beans Palestinian Recipe 454 g
Ozsari Bulgur #1 Yellow 1 Kg Bag
Durra Egyptian Rice 900g Bag
Salem Caravan Indian Rice 40 lb Bag
Salem Caravan Pakistani Rice 40 lb Bag
Cedar Calrose Rice 907g
| White Calrose rice is the name given to milled rice which has had its husk, bran, and germ removed. This is done largely to prevent spoilage and to extend the storage life of the grain. After milling, the rice is polished, resulting in a seed with a bright, white, shiny appearance. |
Salem Coarse Semolina 2 lb Bag
Salem Fine Semolina 2 lb Bag
Cedar Black Rice 907g
| Chinese Black Rice is a short grain Rice with a high gluten content making it perfect for both sweet and savory dishes. It is also known as Chinese Forbidden Black Rice. Chinese Black Rice is deep black in color prior to cooking and imparts a beautiful deep dark purple color after cooking. This Rice has a sweet flavor and a wonderful sticky texture. Traditionally served in Taiwan and mainland China as a dessert ingredient, in the West Black Rice is most often found served with main courses |
Ozsari Red whole Turkish Lentil (Football) 1 KG Bag
Cedar Wild Rice 454g
