Grap leaves 908 g Jar

From India

Cedar Dry Green Split Peas 907g

Green Split Peas are part of the legume family. Split Peas are husked and split in halves. The Green Split Pea is about 1/4 of an inch wide and pale green in color. Split Peas have a mild flavor and soft texture. The Split Pea has more of an earthy flavor than the whole dried pea, similar to the lentil in versatility and nourishment.

Cedar Couscous Fine 907g -4kg

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Durra Egyptian Rice 4.5kg Bag 

Cedar Dry White Quinoa Seeds 907g

Ideal for salads

Tabouli or Kisir

Cedar Dry Pink Beans 907g - 4 Lb

Pink beans are small, pale, pink-colored with a shape like Kidney beans. Commonly known as Mauve beans or Chili beans they represent a rich, meaty flavor with a creamy texture and thin, firm skin. When cooked, Pink beans turn a reddish brown. Pink beans are a favorite in chili, Southwestern and Caribbean style recipes. Use them as you would use Pinto or Red Kidney beans in chili and refried beans.

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Cedar Wild Rice 454g

Cedar Perfumed Rice 907g

Ozsari Bulgur #2 Yellow  1 Kg Bag

Cedar Parboiled Rice 907g

Ozsari Bulgur #3 With Vermicelli 1 Kg Bag

Cedar Pearled Wheat 907g

Cedar Burgol #1 #2 #3  907g

Burgol or Bulgur is a grain from the ancient Middle East; from there it spread quickly around the world. Bulgur is wheat berries that are partially hulled, steamed, then cracked and dried. Often confused with cracked wheat, both look the same, however, Bulghur is steamed (precooked) unlike cracked wheat. There are two kinds of Bulghur, one is made from soft white wheat berries (more delicate taste), and this product, which is made from hard red winter wheat berries which have a mild, nutty, earthy taste. Bulghur is gritty and flaky and used primarily in Tabbuleh or Tabouli (a typical Lebanese salad). Bulgur is also commonly used as a meat substitute.

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